Conscious brands – my favourites

Ethical fashion is tough to get your head around – faced with conflicting information and often unachievable price points, it’s a little bit of a minefield. However with the right attitude (i.e. smaller, longer lasting wardrobes filled with classic items), and a little pointing in the right direction (this post), it’s possible to start making a difference with your purchases right away.

People Tree – High neck jumper

£199 £92

People Tree has long been one of the better known faces of sustainable fashion. It’s one of the first that I knew of and argues against fast fashion as a concept. It is both ethical and sustainable, so really ticks all the boxes if you’re looking to shop more consciously. It’s not cheap, but if you’re buying one well made jumper instead of 4, the cost per wear (and durability) is significantly better!

People Tree is recognised by customers and the fashion industry as a pioneer in ethical and environmentally sustainable fashion. For over 27 years, People Tree has partnered with Fair Trade producers, garment workers, artisans and farmers in the developing world to produce ethical and eco fashion collections. Fair Trade is about creating a new way of doing business; creating access to markets and opportunities for people who live in the developing world.

Shop now.

 

Girlfriend – Indigo high-rise set

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This set is TO DIE FOR. Shop the leggings and top now.

Leggings ($68)

Top ($38)

The Girlfriend Collective has to be my favourite sustainable activewear shop. The leggings are to die for, made from ridiculously soft materials, in beautiful colours. The models are of a range of sizes and shapes, and the brand prioritises ethical and sustainable production. These are the PERFECT WORKOUT CLOTHES. Full stop. The leggings are made from 25 recycled bottles – read more about their sustainability work here.

 

Girlfriend – bodysuit

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This bodysuit comes in a range of colours. Shop now.

$58

 

H&M – hooded jumper 

HM jumper

Quite obsessed with how warm and cosy this looks. Buy now. 

£19.99

I’m not entirely sure how sustainable this could be, but H&M has recently launched their ‘Conscious’ range. However, I do always think supporting any effort at being more conscious is a good thing! Here’s what they say about the range:

The collection comprises of high-end environmentally friendly pieces, aiming to move H&M’s fashion and sustainability development towards a more sustainable fashion future. We are committed to showing that sustainable fashion has a place on the red carpet as well as making it part of our daily offer in our stores. One of our goals is for all cotton in our range to come from sustainable sources by 2020.

Shop the jumper.

 

ASOS X Made in Kenya

£32 £9.50

I’m always sceptical of big fashion labels/corporations jumping on the sustainability bandwagon, but this collection is so beautiful it had to make it in. Here’s what Asos says:

The ASOS Made in Kenya line (originally named ASOS Africa) was borne in 2009 in partnership with SOKO, a clothing manufacturing unit founded by Joanna Maiden. Since its inception, a commitment to ethical production, sustainability, and community empowerment have been crucial parts of the brand’s ethos.

We’re continuing to work closely with SOKO Kenya in Rukinga, Kenya, who not only make our collection but also run a stitching academy to upskill people, as well as provide training and access to healthcare for the local community. As they grow, more jobs and training opportunities are created in this remote area – and SOKO Kenya has grown from four to over 50 employees in the last eight years.

Shop now.

 

Veja – V-10 trainer

£122

I have discovered Veja relatively recently thanks to a recommendation from a friend when I asked about vegan trainers. This French company has made a pledge to create the most sustainable trainers in the world, which I love! Some of their trainers are vegan, but others are made from even more sustainable (but arguably less ethical) materials:

But make no mistake about it; every component of Veja footwear has a story. The cotton comes from an organic farm in Brazil, where workers don’t have to worry about harmful pesticides poisoning their villages. The rubber is tapped by people in the Amazon using traditional techniques. The brand tries to use the most sustainable uppers possible, including the skin of the tilapia fish and a leather-like material made from curdled milk. Even the way the shoes are boxed, warehoused, and shipped is unconventional: Veja partners with Atelier Sans Frontières, an organization that helps people who have been incarcerated or are otherwise struggling to find work, to employ workers to prepare orders.

 

Nobody’s Child – jumper dress

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Perfect for winter/sprint cold! Shop now

£30 £9

Nobody’s Child is one of my favourite ethical ‘fast fashion’ chains. As stated on Amplify:

New company Nobody’s Child are tackling a difficult task: fast-fashion that isn’t unsustainable or unethical. Their quick turnaround when it comes to trends means that their Latest In and Sale sections move fast.

The prices are low and they pride themselves in creating Great looking, great quality clothing, which is fast, but not throwaway.

Although they may seem like a relatively new company, it’s taken 10 years for them to build their own supply chains and production sources. They weave and dye their own fabrics, design prints and make the clothes in their own factories. In owning the entire production process, not only can they make claims on sustainability but also be held to account. Their knitting plant, dye house, print facility and distribution centre are all based in the UK and they own factories in the UK, Europe and Asia.

Shop Nobody’s Child.

 

Nobody’s Child – leopard print bodysuit

£16 £9.60

 

Palladium X Christopher Raeburn – Neoprene black boots

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I want every item in this collection.

£219  £157

I am totally obsessed with this collaboration and LOVE that all the pieces are unisex and made from recycled rubber. I have 3 pairs and I am not ashamed because I wear them all the time.

Shop the boots.

 

 

5 health tips for the New Year

I’m not a fan of New Year resolutions – I think everyday is a new beginning, and there’s no better time to start something than the present. However, for many, New Year brings the promise of new beginnings and a fresh start. So whilst I don’t think we need the new year to start going to the gym or eat more healthily, it’s as good a time as any, and starting a health kick alongside so many other people may just help you stick to it.

Here are some of my top tips for living that little bit healthier in 2019. Wellness is about making small decisions everyday that improve your health, not drastic changes that you can only maintain for a month. Why not give these a go – they may just become part of your daily routine!

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Spending more time in nature can improve mental health considerably

Walk more

I’ve left this very generic, because there are so many ways to fit more walking into your life, and what works for one person might not work for another. Whether it’s walking to the gym instead of driving, taking a 20 minute walk on your work lunch break or simply just using a loo further away from your office, walking more day to day can improve your health considerably. Going to the gym is great, but it’s what you do the other 23 hours of the day that can really impact your health, and moving more is one of the best ways you can help!

Eat more types of veg

When asked her top tip for living healthier, Dr Megan Rossicalled for more variety in the plant based food we eat. We all know about eating our 5 a day, but more important is eating a wide variety of plant based foods every week. The diversity helps our gut health, which is directly linked to our mental health. So, rather than trying to cut out foods this New Year, why not add a bunch instead?

Take time out in nature

Physical health and mental health are inextricably linked, and we should all be taking time to improve both to get the most out of the other. With our hectic lives, it’s sometimes incredibly difficult to learn how to stop and take time out, but spending time in nature has been shown to markedly reduce stress and anxiety levels. Since stress affects our mental performance and physical health, taking time out could really improve productivity, mental andphysical health, so it’s really a no-brainer!

Cut out/down on red meat

In the West, red meat has become a main-stay of our diet. No longer reserved for the rich or for special occasions, the average UK citizen eats more than the recommended maximum of 70g of red meat per day. Since multiple studies have found that red and processed meats increase the risk of colorectal cancer, cutting out these items can have a positive impact on your health. Paired with the negative environmental effects that red meat production has, giving it up (as many UK citizens are starting to do) can do wonders not only for your body but also for the world we live in.

Find a sport you love

Too many people put a vague ‘go to the gym more’ as their New Year resolution. What frustrates me is that so often these people don’t wantto go to the gym, and find no pleasure in doing so, so slog away 5 times a week, hating every second for about 3 weeks before giving up. Whilst it’s true that you can definitely learn to love it even if you don’t initially, choosing to partake in a sport instead can have a multitude of benefits that gymming doesn’t have. Finding a sport you enjoy means you’re more likely to stick to it, leading to longer term results and a more positive mental attitude towards fitness. See why I think everyone should train like an athlete. So your challenge this year (if you think you don’t enjoy exercise) is to find something you dolove – there’s something for everyone!

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Boxing is my sport of choice! Flora Beverley vs Sophie Grace Holmes at charity boxing match The Rumble hosted by The Lady Garden Foundation, on November 17, 2018 in London.

I hope this post was useful for you! These are all changes that I have made in my life that have seriously positively impacted both my mental and physical health, and studies suggest they can help you too. If you give any a go don’t forget to let me know so I can support you! 🙂

Pigs in slankets

Pig in blankets are one of the most popular Christmas-time recipes, but are about as un vegan friendly as it gets! For health, environmental and ethical reasons, these could be a better option – whilst they’re essentially nothing like the traditional recipe (hence why I called them pigs in slankets), in my opinion they’re significantly tastier!

I use Linda McCartney sausages for this but use whichever are your favourite. If you’re vegan be careful as some do contain egg!

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Ingredients:

  • 1 aubergine, thinly sliced
  • Rapeseed oil
  • 1tbsp sweet chilli sauce
  • Salt
  • 12 vegan sausages (I use Linda McCartney)
  • 1tbsp Tahini
  • Salt, pepper
  • Chilli flakes

 

Method:

  • Preheat oven to 180 degrees and cook the sausages according to the packet instructions
  • Place the aubergine slices in a bowl and drizzle in rapeseed oil, sweet chilli sauce, salt and pepper until all the slices are coated
  • Spray a griddle pan with oil and heat
  • Place the aubergine on the griddle pan in batches, turning after one side is cooked so both sides are browned
  • Wrap each sausages in an aubergine slice (you should be able to wrap all 12)
  • Mix together tahini, salt and pepper and drizzle on top of the sausages
  • Sprinkle on some chilli flakes and serve!

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Stuffed butternut squash

Traditional Christmas recipes are great, but they’re not known for being particularly healthy or vegetarian/vegan friendly! Christmasses gone past I would have just eaten the vegetables in Christmas meal but I’ve really enjoyed creating new recipes this year from scratch, including this delicious one! This is perfect either as a centrepiece to a meal or some additional veg.

The puy lentils add plenty of protein and mixed with the sun-dried tomatoes give an amazing flavour to the squash. Drizzle in as much olive oil as you like!

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Ingredients:

  • 3-4 butternut squash, halved with seeds removed
  • 150g quinoa
  • 180g whole chestnuts
  • 50g sundried tomatoes
  • 250g read to eat puy lentils
  • drizzle olive oil
  • 50g pitted black olives
  • 2 cloves garlic, finely chopped

Method:

  • Preheat oven to 180 degrees
  • Oil the halved squashes and place in the oven to cook for 45 minutes
  • Meanwhile, cook the quinoa according to the instructions on the packet
  • When cooked, mix together all the ingredients in a bowl
  • Remove the squashes from the oven and spoon out some of the insides. Mix these bits into the quinoa and add salt and pepper to taste.
  • Spoon as much quinoa as you can into the holes in the squash halves and place back into the oven for 10 minutes.
  • Remove from the oven and enjoy!

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Vegan Gingerbread

This recipe is perfect for Christmas (and honestly any time of year yes please), and is just so easy to make! This makes so many biscuits and they’re perfect for storing and having as a mid-morning snack. Let me know if you make these – I’d love to see your creations!

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Ingredients:

  • 1tbsp chia seeds
  • 300g plain flour
  • 100g coconut flour
  • 1/2tsp baking powder
  • 150g muscovado sugar
  • 2tbsp ginger
  • 1/2tbsp cinnamon
  • Sprinkle of ground cloves
  • 100g coconut oil
  • 100g dairy free margarine
  • 50ml dairy free milk

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Method:

  • Preheat oven to 180 degrees
  • Mix the chia seeds with 3tbsp water and leave to thicken
  • Mix together the flour, coconut flour, baking powder, sugar and spices in a mixing bowl
  • Heat the margarine and coconut oil and mix together. Mix in the chia seed mix with a fork until incorporated
  • Pour oils into the dry mixture and mix.
  • Add the milk slowly and mix in until the mix is holding together
  • Leave to thicken before rolling out on top of clingfilm (it will be easier to do in 2 batches)
  • Cut out whatever shapes you like and place on a tray with baking parchment (or foil)
  • Place in the oven and cook until browning at the edges, 10-15 minutes (depending how soft you like them)
  • Let cool and ice (or not) as desired!

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Top 8 eco-influencers

This post was originally written for Freda, a brand I’ve been working with for the past month or so. Freda is a sustainable menstrual product subscription service that allows you to choose exactly what you want/need and get it delivered through your letterbox for exactly when you need it. The eco-credentials are amazing, and the brand also works with UK-based period poverty initiatives to provide menstrual products to those who can’t afford them, from school girls, to refugees, to homeless people. An amazing brand with amazing values. Give them a follow!

I’ve always preached supporting the people who you want to see grow. Whether that means sharing their pages, spreading their message or buying their products and services – it all helps! So I thought I’d share some of my favourite eco influencers, big and small. These are the people making waves. Share share share!

Venetia Falconer – @venetiafalconer

Producer and presenter Venetia Falconer is queen of sustainability and eco-friendly living, from food to fashion. Her captions are educational , funny and relatable, which is something we should all be looking for a little more on Instagram. Follow for sustainable outfit ideas, vegan food and a little thought-provoking education. Want more? Subscribe to her podcast, Talking Tastebuds.

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Natalie Glaze – @natalieglaze

Natalie is a model and founder of the eco brand Stay Wild Swim. She always promotes reusing clothes for as long as possible, as well as buying from charity shops. What I love about Natalie is that she’s balanced – for the vast majority of us, a zero waste lifestyle where we live off only what we already have is not possible, but Natalie shows us how to live that little bit more sustainably in everything we do. Follow for beautiful fashion, lots of plants and travel.

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Kate Arnell – @kate_arnell

Zero waste eco blogger and YouTuber Kate posts about all things eco, especially in the fashion industry. She promotes repairing clothes and purchasing on the basis of ‘cost per wear’ – expensive clothes are worth buying if you’re going to love and wear them for decades to come! She provides links and recommendations of plastic-free alternatives to some things you wouldn’t even thing are very damaging to our planet, including chewing gum and plastic toothbrushes. Well worth a follow.

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Clare Press – @mrspress

Clare Press is the sustainability editor of Vogue Australia but based in the UK, where she hosts her podcast, Wardrobe Crisis. She is passionate about conscious living, and being aware of what goes on behind fast fashion. She has also published multiple books on the topic of fast fashion, ethical clothing and issues within the supply chain. Well worth a follow as someone who really knows her stuff both in terms of sustainability and ethics in the fashion world.

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Immy Lucas – @sustainably_vegan

Immy first started her account to talk about living a zero waste lifestyle and veganism. Since then, she’s founded Low Impact Movement, an educational platform that uses social media to help reduce person waste and raise awareness of the issues surrounding our intrinsically wasteful lifestyles. Both pages are worth a follow, and if you like it, you can find her blog and YouTube too.

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Jo Becker – @treesnpeace

“You have two homes, the earth and your body. Take care of them”. You can find this quote in Jo’s Instagram bio, and it summarises nicely what she stands for. Jo actively campaigns for living more sustainably, including calling for a reduction in unnecessary plastic packaging in supermarkets. Did you know that UK supermarkets generate 59 BILLION pieces of plastic annually? This is just one of the many pieces of information you can learn on Jo’s page. Support her work by supporting her pages.

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Zanna Van Dijk – @zannavandijk

Zanna has recently co-founded the Stay Wild Swimwear range with fellow top eco-influencer, Natalie Glaze. Zanna is vegan and regularly donates part of the profits from other collaborations to charities invested in helping the environment. It’s great to see people with larger followings maintaining an eco-friendly lifestyle. Follow for workout ideas, recipes and information about how we can all help save our oceans.

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Gemita Samarra – @gemitasamarra

Gemita is one of those girls that just does it all. Stunt performer, documentary film maker and founder of the My Name Is Human project, she appears to be superhuman. Gemita works tirelessly to help refugees and homeless people, and acts as a voice for both, in between campaigning for everybody to live more consciously. There are some hard hitting truths on Gemita’s page, but unfortunately that’s the reality of caring about the plight of the environment and people less fortunate than ourselves. Follow and learn.

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Staycation – The Peaks and Cotswolds

This post is in collaboration with Mitsubishi who were kind enough to lend us their Outlander PHEV, a car I first fell in love with a couple of months ago. All the pretty pics are by the amazing Caylee Hankins. You can find her website here and find her on Instagram.

Don’t forget to follow me on Instagram and subscribe to my YouTube for more content.

As we headed into Autumn this year, Fiann and I decided it was getting less and less feasible to go and find sunshine somewhere that was less than 5h away, and so resigned ourselves a little to spending the rest of winter stuck firmly within the confines of Bristol, Dorset and London. However, following a trip to the Cotswolds with Mitsubishi (to trial their new Outlander PHEV), I was suddenly inspired. Just two days away had left me feeling totally revitalised, and heading to the Cotswolds allowed me to visit a new part of the world and fulfil another one of my passions: hiking. 

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Exploring with Fiann is one of my favourite past times

So, I spent a few weeks researching place I wanted to go (within the confines of a long weekend) and came up with the idea of a road trip up to the Peak District. I’d never been but had heard tales of its stark beauty and glorious walks (whatever the weather). So, with some help from Visit England for planning where to go, we picked up our new (super fancy) Mitsubishi Outlander PHEV and set off for the Peaks! 

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I was so excited to be able to get back into the Mitsubishi Outlander PHEV! HELLO heated seats

The first hotel we headed to (around a 4h drive from London with traffic), was Moddershall Oaks, a boutique spa retreat with a brand spanking new wellness centre called Made. We were promptly upgraded to the Bridal Suite due to a water spillage in our other room (although secretly I think it was all planned by Fiann) and I was super impressed with the incredibly friendly service and staff! I enjoyed a quick shellac manicure before we headed to dinner. I was blown away by the quality of the food at the restaurant – as someone who follows a plant based diet the option is usually singular and involves just removing something from a vegetarian dish and replacing it with nothing. Click here for a full review (and more pics!) of the lovely Moddershall Oaks.

The next morning started with a quick spa session before heading into the Lakes – an easy hour-and-a-bit drive north. We did about half of our driving in electric mode, meaning the petrol lasted so much longer! We especially chose to drive in EV (electric vehicle) mode in the towns – no need for extra fumes out there. 

 

 

Our first hike of the trip began from Hathersage, a cute village about 10 miles south-west of Sheffield, and took us about 10km up and along Stanage Edge and back down to the village. I cannot recommend ‘The Edge’ more – it was beautiful, bleak, windy and spectacular all at once. Not for you if you don’t like wind or hills, but very feasible for anyone as there’s a car park right at the base! 

At dusk we headed via Chatsworth House to our next stop, The Peacock at Rowsley, where we settled in and promptly headed for a nice warming dinner. People clearly come from miles around for dinner here, as it was totally packed! The food was more expensive than I’ve expected (£50 for two courses), but the dishes that I had were truly delicious. Again, there was a decent vegan menu and no expenses spared with the dishes – Fiann and I both got the cep israeli couscous with truffle oil and were both very pleased with it. The £50 also got us an amuse bouche and delicious homemade bread too. Thoroughly well fed, we collapsed in bed for a long night’s sleep before another day of walking on Saturday!

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All prepped and ready to go from The Peacock at Rowsley! Outfit from Underarmour.

Saturday’s walk took us to Castleton, another cute town slightly further north in the Peaks. Here we headed out on a hike up Mam Tor, along the ridge to Rosehill Pike and round. The route was a muddy, rainy and cloudy 15km or so, but well worth every second! See below for the beautiful views XD

Following our walk we drove the 20 or so minutes to Bakewell, a beautiful little town. Slightly starving from our walk, we went to ‘Because I Like It’, recommended by Visit Peak District as the best gluten free/vegan cafe in the Peaks. The vegan toasties we had did not disappoint – perfect for a wet and windy day! It wasn’t cheap (over £20 for two toasties and 2 vegan bakewell tarts), but I would definitely recommend if you’re in the area. The vegan (and gluten free) bakewell tasted just like the original too – perfect fodder to fuel our journey back down south. We headed back to the car to embark on the 112 mile journey to near reading, in preparation for Sunday’s 10km race. The car was ridiculously easy and comfy to drive back down south, and en route we stopped for our first tank fill up. As there had been nowhere to charge our car, the fuel economy was slightly worse than expected by this point, but the next few places had charging ports, so we made up for the lost fuel economy with purely electric driving later in the trip. 

Our race on Sunday was an absolute treat – despite the grey weather and intermittent rain, spirits in the Beverley family were high, and everyone enjoyed the race! It was hilly and seriously muddy (both of which I’ve avoided since cross-country races at university), so Fiann and I were very pleasantly surprised to come in at 17th and 18th out of over 200 runners – I even came 3rd female! See below for the pained faces of an exhausted Fiann and Flora at kilometre 9 of our race.

Exhausted and elated, after chowing down an excellent pub lunch, Fiann and I headed to our last stop together, Dormy House. 

Dormy House is another breed of hotel. Modern but rustic, with beautiful decor and everything you could possibly need – it was just what we wanted after a strenuous day! After plugging our car in at the charging ports in the Dormy House car park, Fiann and I dumped our bags in our room and headed straight for the spa. We spent a good hour in between the outdoor hot tub and the amazing pool and by the time we got round to dinner we were wonderfully relaxed. Dinner at The Potting Shed was great – again, there was a specialist vegan menu, and although it had fewer options than some of the other places, everything we ate was of top quality. I especially enjoyed the dessert! 

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By the time we arrived at Dormy House, dinner was very much needed

Monday morning was spent shooting at Dormy House before travelling down to Bristol to drop off Fiann. En route we stopped off at Gloucester Services – a favourite that if you ever go past you must visit! It is very ‘Daylesford Farm’ style, with freshly baked goods and coffee AND, we discovered, charging ports outside! So, we stopped off for vegan cupcake and coffee before heading on our way to our final stop of the day, a spot I discovered by spending too much time looking for inspiration on Instagram, Coaley Peak. If you’re in the area this is a stunning view point out over much of the Forest of Dean, Severn Vale and the village of Coaley. There’s some old farmland that’s now a wild flower meadow, and the whole area is spectacularly beautiful.

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Making use of the super fast charging facilities at Gloucester Services

Check out these photos from our stunning courtyard suite at Dormy House – taken by Caylee Hankins of ‘@alittlepickmeup’ Instagram. To see more photos and an in-depth review of Dormy House, click here

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Nothing like a cosy living room to brighten up a cold winter’s day. Leggings from Girlfriend Collective – shop here!

Tuesday, our 5th and final day of the road trip took Cayee and me to a personal favourite location, Cheddar Gorge, just south of Bristol and an easy 20 minute drive from Cadbury House, where we had stayed the night previously. The hotel was spectacular – such a cool mix of castle and hotel (see below) with such friendly staff. Refreshed from a great night’s sleep and a good breakfast, we started early and were able to catch these beautiful shots. Unfortunately it meant that we were unable to make the most of the spa at Cadbury House, which several people told me was amazing – I will be returning to make full use of it another time though, as the hotel was lovely!

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The beautiful outside of Cadbury House – half castle, half hotel!

We were lucky with the weather in Cheddar – the morning was bright, clear and freezing, and the light so beautiful that we captured everything we wanted by lunch time! So at that point we went into the town for a delicious vegan buddha bowl at one of the many tea rooms before starting the journey back to London.

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You HAVE to visit Cheddar Gorge if you get the chance!

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Outfit from Sweaty Betty – shop the top and the bottom.

Our journey was amazing, and took me to places I’ve never been before, as well as revisiting old favourites. It was a pleasure to drive the whole way in the Mitsubishi Outlander PHEV, and despite having driven it before, this was my first real chance to know what it would be like to own the car! I thought I’d write a list of my favourite bits of the car, as well as some considerations to take into account:

Pros

  • The car is insanely smooth to drive. Without a doubt the nicest car I’ve ever driven, with plenty of space inside, loads of controls and everything you could possibly need (and a whole load of stuff you didn’t realise you wanted but now won’t be able to live without!)
  • When driving around the city, it feel great to do it all on electric vehicle mode. If you know where your charging point is, there’s no reason you’d have to top up the petrol unless doing much longer journeys. Since electric is much cheaper than petrol, there’s a huge potential saving cost there! Nt to mention you’re doing wonders for the environment (and congestion charge is not a thing). 
  • Some service stations have fast charging ports, which are great, if you are happy to wait while it charges. Thankfully it’s pretty speedy – we got to 80% charge in about 25 minutes. Perfect timing for a wee, coffee break and a stretch. 
  • You can plug the Outlander PHEV to mains supply, so as long as you can park near a building with a plug, you can charge up your car anywhere. 

Cons

  • If you don’t use the EV mode, the car becomes much less efficient. The miles per gallon drops right down.
  • Unfortunately there just aren’t enough places with charging ports around the UK. Dormy House was great and had charging. Cadbury House did too, but they weren’t compatible with the Mitsubishi – it appeared that they were for Teslas only, which was a real shame! Other places had a mains supply but parking near it was sometimes tough. However, I can imagine this wouldn’t be an issue if you were mostly driving to and from home, or another place you knew had charging ports!
  • The mains lead (to charge your car on mains power) is quite short, meaning that an extension lead might be need to be used if you’re unable to park right next to your mains supply. 
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Fiann, me and our trusty steed

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Looking forward to our next adventure!

Moddershall Oaks

I stayed at Moddershall Oaks as part of my recent UK staycation with my boyfriend and partner in crime, Fiann.  Moddershall Oaks is primarily a country spa retreat that also doubles as a boutique hotel. The spa is situated near Stoke, so after a long drive from London it was an absolute treat to settle right in!

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The centrepiece of Moddershall Oaks spa – the pool

I enjoyed a shellac manicure as soon as I arrived, and the manicurist was so lovely I almost wished I could have stayed chatting to her for longer! But dinner called.

The food at Moddershall Oaks did not disappoint. As soon as I leave London I always expect the term vegan to be met with disgust, confusion and often the offer of a fish dish. However, the restaurant had a specific vegan menu with multiple options for each course, rather than the usual pile of vegetables without any bulk. Fiann and I each had different dishes for starter and main, and both were spectacularly delicious – something I definitely wasn’t expecting!

Our room was beautiful – originally we were supposed to stay in one of the smaller ones (which was still very sizeable), but due to some spilled water we were quickly upgraded to the Bridal Suite, something I maintain must have been organised by Fiann! The staff were incredibly friendly and helpful which made the stay all the more relaxing.

 

Breakfast in the morning could have done with a little more options for vegans, but they cooks helpfully agreed to make a vegan version of a cooked breakfast for me (mushroom, spinach, roast tomatoes on toast).

Sadly I never got to try out the hotel’s new wellness centre, Made. Faced with an entire day of hiking, I didn’t fancy fitting in another workout, but Fiann (ever competitive) headed over the moment we arrived at the hotel and said he was impressed, so it must have been really good. The centre itself opened in August and provides classes and activities for everyone, and is the first of its kind in Staffordshire. It’s great to see a wellness centre that places balance and wellness, rather than punishment and restriction at the heart of its ethos!

Instead of going to the gym, Fiann and I instead explored the spa on our second day. Our favourite part was the shared hot tub right outside our room. We got the whole thing to ourselves which was a lovely way to warm up and prepare for a long day of hiking ahead!

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Enjoying the hot tub right outside our room!

Moddershall Oaks was a really friendly, welcoming hotel that I would recommend to anyone wanting to stay in the area. It could do with a few more modern elements but the wellness centre is an amazing step forwards and really unique! I would 100% return in the future to enjoy the spa and try out one of their classes. Do let me know if you visit – I’d love to hear what you think!

Dormy House

Fiann and I stayed at Dormy House as part of our UK staycation. The hotel is part of the Farncombe Estate, a group of hotels within a short drive of one another, each with their own defining rustic charms, but a definite connecting thread between them.

I previously stayed at The Fish Hotel, another of the hotels on the estate. I loved it so much that I decided Dormy House would have to be next on my list. I was not disappointed! Foxhill Manor will have to be next – watch this space!

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The front of Dormy House, in full Christmas attire

Dormy House is another breed of hotel. Modern but rustic, with beautiful decor and everything you could possibly need – it is the perfect place to relax for a long weekend or staycation. We stayed in the Courtyard Suite, a little quasi-apartment with a room, living room and bathroom, complete with all the necessary amenities. Whilst I didn’t see the other rooms, the suite was the perfect size and I would definitely recommend it for a little extra room compared to your bog-standard hotel!

Of course we immediately visited the spa on arrival – having run a 10k race earlier that day, we were dying for something to ease our weary legs, and the spa hit just the spot. First stop was the outdoor hot tub next to the fire. We had the place to ourselves and it was the ultimate relaxing experience. The spa also has a huge variety of different rooms with various purposes, from a beautiful sauna overlooking to pool, to an ice bucket for some swift cooling. We spent a good 40 minutes in the spa before heading to dinner.

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The beautiful pool at Dormy House

Dinner at The Potting Shed was great – there was a specialist vegan menu, and although it had only two options for each course, everything we ate was of top quality. I especially enjoyed the dessert!

We didn’t get to explore much more of the estate in the short time I had, but I would love to be able to return sometime for longer. Fiann and I felt there was so much more to do by the time we left (not least just enjoying the hotel sitting room and fire with a good book)! Other than potentially getting more vegan options on the menu for breakfast and dinner, I would give this hotel a full 10/10 for having everything we could possibly want and more. See below for some more pics by the incredibly talented Caylee Hankins who you can find here or on her Instagram.

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The front sitting room was beautifully decked out for Christmas!

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It’s never wrong to order another coffee when they’re that good

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We never wanted to leave our perfect little sitting room in our suite!

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Enough space to swing a cat (or dance like nobody’s watching)